Cork stoppers produced by individual molding for better mechanical behavior and greater homogeneity between batches.
Produced with high quality micro-granulate cork, OMC stoppers guarantee excellent performance in the bottling line and guarantee the longevity in bottle of Champagne / Sparkling wine.
The careful selection of cork granules and the disinfection process used allow OMC stoppers to have neutral sensory results and without risk for TCA.
The process disinfection used ensures levels of 2, 4, 6 – TCA below the limit of quantification possible by modern chromatography equipment (<0.3 ng / L).
